Assistant Bakery Production Staff

We are looking for enthusiastic and dedicated individuals to join our Bakery team as Assistant Bakery Production Staff. This entry-level position is ideal for those interested in learning the art of baking and pastry-making. No prior experience is required, as we provide comprehensive training to help you develop the skills necessary for success in our bakery.

Key Responsibilities:

- Assist in the preparation of bakery products such as cakes, sweets, and snacks.
- Follow recipes and production guidelines to ensure consistent quality and taste.
- Maintain a clean and organized work environment, adhering to hygiene and safety standards at all times.
- Assist in packaging and labeling baked goods.
- Monitor inventory levels of ingredients and report any shortages to the supervisor.
- Work collaboratively with the bakery team to meet daily production targets.
- Operate bakery equipment and tools as trained.
- Ensure all products meet the company’s quality standards before they are displayed for sale.

Qualifications:

- No prior experience in baking or food production is required; training will be provided.
- Basic understanding of food safety and hygiene practices is preferred.
- Ability to follow instructions and work in a fast-paced environment.
- Strong attention to detail and a commitment to producing high-quality products.
- Physical ability to stand for extended periods and handle bakery equipment.
- Willingness to work flexible hours, including weekends and holidays.

Preferred Candidates:

- Nationals from Pakistan or Bangladesh are preferred for this position.

Benefits:

- Competitive salary and benefits package.
- Comprehensive training program to develop your skills in bakery production.
- Opportunities for growth and advancement within the company.
- Friendly and supportive work environment.

How to Apply:

How to Apply:
If you are interested in joining our team, Contact: +966 53 920 2395 (WhatsApp Only)
or Mail: [email protected]