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Commis 2 & 3 / CDP
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Job Description
We’re Hiring – All-Rounder Tandoor & Indian Chef! ????️
Are you a passionate and skilled chef with expertise in both Tandoori and authentic Indian cuisine? Join our dynamic culinary team and bring your talent to a vibrant, guest-focused kitchen environment.
Location: Ramee California Hotel
Position: Tandoor & Indian Chef (All-Rounder)
Experience: 4+ years in Indian & Tandoori cooking
Industry: Hospitality / Hotel / F&B
Key Requirements:
✅ Expertise in Tandoori dishes (kebabs, breads, grilled meats)
✅ Strong knowledge of Indian curries, gravies, and regional specialties
✅ Ability to manage prep, cook, and present dishes with consistency
✅ Focus on hygiene, quality, and kitchen coordination
✅ Positive attitude and team leadership skills
If you’re ready to deliver authentic flavors and create memorable dining experiences, we’d love to connect with you!