NEED ASAP: CLEANERS (Restaurant)

Job Title: Cleaner / Steward for a Restaurant

Place of Work: Umm Al Hamam West, Riyadh

Monthly Salary: SAR 1,500 PLUS FREE Duty Meal, Shared Accommodation and Transportation to and from work

Job Summary: As a Kitchen Cleaner / Steward in a high-end restaurant, you are responsible for maintaining the highest standards of cleanliness and hygiene in the kitchen area. You will ensure that all equipment, surfaces, and storage areas are cleaned and sanitized to meet health and safety regulations. Your role is crucial in supporting the smooth operation of the kitchen and ensuring food is prepared in a clean and sanitary environment.

As a Dining Area Cleaner / Steward, you will be responsible for ensuring the dining space reflects the high standards of the restaurant, providing a pristine and inviting environment for guests. You will be tasked with keeping the floors, furniture, and fixtures spotless and maintaining an elegant ambiance that complements the luxurious dining experience.

Responsibilities: Kitchen Cleaner

• Clean and sanitize all kitchen surfaces, including countertops, floors, sinks, and workstations.
• Wash and store all kitchen utensils, pots, pans, and dishes.
• Clean and sanitize kitchen equipment (e.g., ovens, stoves, grills, and refrigerators) according to daily schedules and as required.
• Empty and clean trash bins, ensuring proper disposal of waste in accordance with health regulations.
• Deep clean kitchen appliances and ensure all ventilation hoods and filters are free from grease and dirt.
• Monitor cleaning supplies and request restocking as needed.
• Assist with general organization and maintenance of kitchen storage areas, ensuring cleanliness and accessibility.
• Follow all safety and sanitation procedures as per restaurant and regulatory standards.
• Report any maintenance or repair needs to the appropriate department.

Requirements:

• Previous experience in kitchen cleaning, preferably in a high-end or fine dining environment.
• Knowledge of kitchen hygiene standards and regulations.
• Attention to detail and a commitment to maintaining the highest cleanliness standards.
• Ability to work in a fast-paced environment and meet deadlines.
• Good physical condition, with the ability to lift, bend, and stand for extended periods.
• Basic understanding of kitchen operations and safety procedures.

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Responsibilities: Dining Area Cleaner

• Clean and sanitize all dining area surfaces, including tables, chairs, floors, windows, and decorative elements.
• Sweep, vacuum, and mop floors regularly to ensure they are free of dirt, spills, and stains.
• Clean and polish dining room fixtures, mirrors, glass, and artwork to maintain a pristine appearance.
• Ensure proper arrangement and cleanliness of dining area furniture and accessories (e.g., linens, silverware, centerpieces).
• Remove and dispose of trash, replace liners, and ensure the cleanliness of waste bins.
• Assist with maintaining the cleanliness of entryways and guest waiting areas.
• Clean and sanitize public restrooms, ensuring they are well-stocked and presentable at all times.
• Report any damages or maintenance needs to management for prompt resolution.
• Assist servers and other staff members with maintaining a clean and organized dining space during and between service.

Requirements:

• Previous experience cleaning in a high-end or luxury restaurant setting is preferred.
• Strong attention to detail, ensuring that every aspect of the dining area is meticulously maintained.
• Knowledge of sanitation standards and safety procedures.
• Ability to work efficiently and effectively in a high-traffic environment.
• Good communication skills and a customer-oriented approach to maintaining a clean and welcoming dining area.
• Physical stamina to perform tasks such as lifting, bending, and standing for extended periods.