Restaurant Supervisor

We are looking for an experienced and motivated Restaurant Supervisor to oversee daily operations and ensure an excellent dining experience for our guests. If you have strong leadership skills and a passion for hospitality, join our team!

Responsibilities:
* Supervise restaurant staff to ensure smooth and efficient operations.
* Train, guide, and motivate team members to deliver outstanding customer service.
* Monitor and maintain food quality, hygiene, and safety standards.
* Handle customer complaints and resolve issues promptly and professionally.
* Oversee inventory management and coordinate with suppliers for restocking.
* Prepare staff schedules and ensure proper shift coverage.
* Assist in planning and implementing promotional activities.

Requirements:
- Proven experience as a restaurant supervisor or in a similar role.
- Strong leadership and interpersonal skills.
- Excellent problem-solving and decision-making abilities.
- Familiarity with restaurant management software is a plus.
- Ability to work flexible hours, including evenings, weekends, and holidays.
- A customer-focused approach and attention to detail.

Compensation:
Salary: 2500 to 3500 (Depend on experience)
Benefits: Accommodation and transportation provided.

For Any Inquiry Please Call To the Concern Person 0589098442